Green Peas are sweet and delicious which is cultivated from ancient days as a vegetable plant for their nutritional values. It has been originated in the sub-Himalayan plains. Nowadays, it is commercial crops grown in temperate and semi-tropical regions.
Health Benefits
- Decrease the growth of blood vessel plaques.
- Lowers high blood pressure.
- Prevent cancer.
- Improve digestion.
- Helps to prevent osteoporosis.
- Improves immune power.
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